10th GCPS Banquet

This year marks the 10th Global Congress on Process Safety. To celebrate this important milestone we will be hosting a Banquet on Sunday March 30, 2014 to look back on all the achievements, to honor and recognize all participants and contributors of GCPS, and to welcome the future of GCPS. This event will be a great place to celebrate both our process safety accomplishments and the friendships we've built through GCPS. It will also be a great networking venue for you to meet and establish new relationships with your fellow colleagues in the process safety field. 

Join us for this event by adding the ticketed event “10th GCPS Banquet" to your 10th GCPS conference registration. 

Note: Tickets are limited. Please register ASAP. 

Registration 

Registration Fee: $125 

Fine Dinner, wine and live music (Jazz band) will be provided

Dresscode:Business Attire

Dinner Menu

Chilled Baby Spinach Leaves with

Golden Raisins, Bleu Cheese and Candied Pecans

Pepper Jelly Vinaigrette

Grilled Bone-In Prime Filet with

Truffled Oil Foi Gras, Merlot Demi-Glace

Roasted Fingerling Potatoes

Cliptop Carrots and Baby Squash

Chocolate Tulip Cup filled with Hazelnut Mousse

On Painted Dessert Plate

Coffee, Tea, Decaffeinated Coffee

Vegetarian Menu

Grilled Eggplant, Zucchini, Yellow Squash,

Portobello Mushroom, Grilled Tofu,

Roasted Tomato Sauce

Wine

Votre Santé, Chardonnay

Parker Station by Fess Parker, Pinot Noir