Biotechnology for Aquaculture

Source: AIChE
  • Type:
    Archived Webinar
  • Level:
  • Duration:
    1 hour
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Webinar Postponed

This webinar has been postponed until further notice.

Are you interested in learning about the emerging industry of aquaculture?

Join this 60-minute KnipBio webinar, to learn examples of engineering solutions based on biotechnology that will help the sustainable expansion of this field. Aquaculture, or the farming of fish, shrimp and seaweeds, is expected to continue its dramatic growth in the coming decades. One of the central issues for the continued growth of aquaculture will be the supply of high quality ingredients. The standard options available today cannot be expanded significantly and or are incomplete solutions at best. In order to both keep up with the global need and protect our natural resources, new sources of protein inputs need to be developed


Larry Feinberg

Larry Feinberg, PhD., is an entrepreneurial industrial biotechnologist and the CEO and co-founder of KnipBio. He has deep expertise in early-stage technology ventures and bio-product discovery.  At Mascoma Corporation, he led the Organism Discovery group and New Business Opportunities team.

Larry completed his doctoral studies at the University of Massachusetts where he focused on biogeochemistry, physiology and genetics of hyperthermophilic microbes....Read more

Bryan Tracy

Bryan Tracy, Ph.D., is the CEO and co-founder of White Dog Labs, Inc. (WDL) Previously he was CEO and co-founder of Elcriton, which was acquired in 2014. Bryan is an expert in genetic engineering of bacteria and fermentation process development with many peer-reviewed academic publications.

He is also a supplemental faculty member at the University of Delaware, a technology to market consultant for the ARPA-E, founding member of the ACS GCI Biochemical Technology Leadership Roundtable, and board chair of the Delaware Sustainable Chemistry Alliance.

Bryan received a BS in...Read more

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