Shang-Tian Yang

  • Citation name:
    Yang, S. T.
  • Affiliation:
    The Ohio State University
  • State:
    OH
  • Country:
    USA
Groups/Topicals chaired or co-chaired:
Food, Pharmaceutical & Bioengineering Division
2013 AIChE Annual Meeting (ISBN: 978-0-8169-1110-3)
Sessions chaired or co-chaired:
Advances in Food and Bioprocess Engineering
2016 AIChE Annual Meeting (ISBN: 978-0-8169-1097-7)
International Forum: Biotechnology in China
2016 AIChE Annual Meeting (ISBN: 978-0-8169-1097-7)
International Forum: Biotechnology in South Korea and Japan
2016 AIChE Annual Meeting (ISBN: 978-0-8169-1097-7)
Microbiomes and Metabolomes in Food, Health, and Bioprocessing
2013 AIChE Annual Meeting (ISBN: 978-0-8169-1110-3)
Process Development for Sustainable Food and Biochemical Production
2019 AIChE Annual Meeting (ISBN: 978-0-8169-1112-7)
Areas chaired or co-chaired:
Food
2016 AIChE Annual Meeting (ISBN: 978-0-8169-1097-7)
Food
2017 Annual Meeting (ISBN: 978-0-8169-1102-8)
Food
2013 AIChE Annual Meeting (ISBN: 978-0-8169-1110-3)
Food
2013 AIChE Annual Meeting (ISBN: 978-0-8169-1110-3)
Food
2018 AIChE Annual Meeting (ISBN: 978-0-8169-1108-0)
Food, Pharmaceutical & Bioengineering Division
2019 AIChE Annual Meeting (ISBN: 978-0-8169-1112-7)
Authored:
Associated proceedings: 
2016 AIChE Annual Meeting
2017 Annual Meeting
2013 AIChE Annual Meeting
2018 AIChE Annual Meeting
2019 AIChE Annual Meeting