Microbiome and Natural Products in Food, Health, and Bioprocessing
AIChE Annual Meeting
2021
2021 Annual Meeting
Food, Pharmaceutical & Bioengineering Division
Oral
107
John B. Hynes Veterans Memorial Convention Center
Wednesday, November 10, 2021 - 3:30pm to 6:00pm
Chair(s)
Velliou, E., University College London
Co-chair(s)
Tu, M., University of Cincinnati
Yang, S. T., Ohio State University
This session features recent advances in R&D of technologies relevant to understanding and utilization of microbiome and metabolome. In vivo, in vitro and in silico studies of aspects of meta genome, metabolome, and physiology of human and animal models including studies of complex microbial communities and mixed cultures in bioprocesses are invited.
Presentations
4:06 PM
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Pricing
Individuals
| AIChE Pro Members | $150.00 |
| AIChE Emeritus Members | $105.00 |
| AIChE Graduate Student Members | Free |
| AIChE Undergraduate Student Members | Free |
| AIChE Explorer Members | $225.00 |
| Non-Members | $225.00 |