Milena Corredig has been a Full Professor in Food design and technology since 2006, at University of Guelph and since 2019 at Aarhus University, in the FOOD department. She is currently also CiFOOD Center Leader.
Prof. Corredig completed her Bachelor studies at the University of Milano, Italy, and her Master and PhD in Food Science from the University of Guelph, Canada. From 1998 to 2003 she was a researcher, and lecturer at the University of Georgia, in Athens, Georgia, USA. In 2003 she was offered a position as Research Chair in Dairy Technology at...Read more