The food-energy-water (FEW) nexus can be broadly described as an approach that considers the interactions, synergies, harmonization, and tradeoffs between water, energy, and food.
July
2020
On Oct. 13, 2002, an explosion in a vacuum distillation tower propelled large fragments of debris, injuring three people.
July
2020
Browse our list of new products for July 2020.
July
2020
To enable members to make informed selections, the AIChE election candidates have provided overviews of their experience, as well as their plans for future programs and directions for the Institute.
July
2020
AIChE and the Young Professionals Committee, with support from the AIChE Foundation, are recognizing 35 outstanding young professional AIChE members with the AIChE 35 Under 35 Award.
July
2020
During a pandemic, shortages of products like hand sanitizer, disinfecting wipes, personal protective equipment, and even toilet paper may be understandable, but a shortage of jigsaw puzzles might seem a bit, well, puzzling.
July
2020
Gaining cultural acceptance of new analytics approaches in this digital age will require four actions: improving the data acuity of the workforce, building proper stories around the improvements achieved, finding scalable tools for the masses, and creating a strong digital thread (i.e., communication framework) that will enable the use of these tools.
July
2020
Despite the long history of plastic manufacturing and widespread consumer use, there is no substantial capture and recovery system for waste plastic.
July
2020
Single-cell approaches enable researchers to rapidly and comprehensively analyze cells for type and function, which cannot be done for intact tissues.