September 2020 | AIChE

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September 2020

Natacha Souto-Melgar

Dr. Natacha Souto-Melgar is a Teaching Assistant Professor in the Ralph E. Martin Department of Chemical Engineering at the University of Arkansas (U of A). She received her Ph.D. in Chemical Engineering and B.S. in Chemistry, both from the University of Puerto Rico Mayaguez.

She has over five years of experience teaching chemical engineering and chemistry courses such as material and energy balances, unit operation laboratories, general chemistry, and organic chemistry laboratories. She also has experience designing and conducting STEM outreach activities to middle and high-school...Read more

Amy Huang

Amy Huang is a University Innovation Specialist at The Good Food Institute. As a member of GFI’s science and technology team, Amy works to turn universities into powerhouses for alternative protein research and innovation. Through a number of key university-based initiatives, Amy mobilizes scientists and engineers to address priority white spaces in plant-based, fermentation-derived, and cultivated meat, egg, and dairy research. She believes a strong community is foundational to building a robust future food ecosystem, which is why she is laser-focused on bringing people together through...Read more

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