A group of 25 Young Professionals took a break from the AIChE Spring Meeting to take a tour of the Abita Brewing Company in Abita Springs, LA, and learned more about the green engineering behind the brewery's operations.
On April 23 the local section of AIChE presented anniversary and student awards. There were 9 members and 2 student awardees that attended. Below is a picture of all of the awardees. From left to right: Mike Gentilcore, Clayton Buback, Terry Tolliver, Tom Marrero, John Waldrop III, Bill Ritter, William Weaver, Dave Moore, Jack Wright, Bill Corlew and Bob Kottmeier. Anniversary and Student Awardees MYNAH Technologies sponsors the student awards for the St. Louis Section of the American Institute of Chemical Engineers as the Virtus Dynamica Award. These awards honor the most outstanding student...
Date: Tuesday, November 19th Time: 6:00 Tour at Hazen Research 6:45 Travel to hotel & networking 7:15 Dinner at Golden Hotel 8:00 Presentation Topic: Hazen Tour and Presentation on Gold Recovery from Refractory Ores Speakers: David Martin and Dennis Gertenbach Menu: Choice of Vegetable Napolean...Read more
Date: Tuesday, October 15th Time: 6:00 Social Time 6:45 Dinner 7:45 Presentation Topic: Replacing Charcoal-Burning Cookstoves with Ethanol Stoves to Improve Human Health and Slow Deforestation in Africae Speaker: Amanda Huber Location: Bisetti's Ristorante, 120 S. College Avenue, Fort Collins,...Read more
Date: Tuesday, September 24th Time: 5:30 Meet at "The Copper Kettle" 5:30 Safety Briefing/Walk to plant 5:45 Plant Tours 7:00 Check in/Networking at Table Mountain Inn 7:30 Dinner and Q&A Topic: Plant Tour of Merrick's MillerCoors Ethanol Plant AND/OR Dinner and Q&A at Table...Read more
On a day late last month, winds energy set a record as output reached 10,296 MW. That day wind provided nearly 29% of the 35,768 MW of electricity flowing on the Texas grid.
Date: Tuesday, January 21st Time: 6:00 Poster Session 6:45 Dinner Topic: Chemical Engineering Education adnd Research at the Colorado School of Mines Hosts: Rebecca E. Wienand and Dr. Matthew Liberatore Menu: BBQ chicken or beef brisket, ranch style baked beans, country potato salad, roasted...Read more
