Technical Program
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| Thursday, December 05, 2019 | ||
| 8:00 AM | 9:00 AM | Registration |
| 9:00 AM | 9:15 AM | Opening Ceremony - Babak D. Beheshti, Ph.D., Dean, College of Engineering and Computing Sciences, New York Institute of Technology |
| 9:15 AM | 10:00 AM | Plenary Talk I: John Lee, Deputy Director for Green Buildings and Energy Efficiency, NYC Mayor's Office of Sustainability: OneNYC 2050. |
| 10:00 AM | 10:15 AM | Coffee Break |
| 10:15 AM | 11:45 AM | Panel I: City-as-lab INFEW RCN: Research Gaps, Current Models and Tools Available for the Stakeholders (Moderator: Masoud Ghandehari) |
| 590382: Weslynne Ashton, Illinois Institute of Technology Stuart School of Business, USA: Building transdisciplinary, multi-stakeholder partnerships to facilitate transitions to equitable and sustainable urban food systems | ||
| 590387: Yimin Zhu, Louisiana State University, USA: The Virtual Information Fabric Infrastructure (VIFI): Application Cases for Building Performance Simulations | ||
| 589295: Ursula Eicker, Concordia University, Canada: Evaluating the Food-Energy-Water Nexus in an Urban District | ||
| 590399: Bassel Daher, Texas A&M University, USA: Lessons Learned: Creating an interdisciplinary team to address a WEF nexus hotspot in San Antonio, Texas | ||
| 590402: Michael Flaxman, Geodesign Technologies, USA: Natural Language Processing and Spatiotemporal Visualization for Wildfire Event Reconstruction | ||
| 590771: Ahmed Mohamed, The City College of New York, USA: On the Role of Energy Storage in Future Energy Networks | ||
| Q&A/Discussion | ||
| 11:45 AM | 12:30 PM | Invited Talk: Dr. Rajesh Mehta, National Science Foundation, USA: Catalyzing Commercialization & Societal Impact at NSF |
| 12:30 PM | 1:30 PM | Lunch |
| 1:30 PM | 2:20 PM | Keynote Talks |
| 1:30 PM | 1:55 PM | Keynote Talk: Dale Keairns, Deloitte, USA: Responding to the Food-Energy-Water Nexus Challenge |
| 1:55 PM | 2:20 PM | Keynote Talk: Serpil Guran, Rutgers EcoComplex, USA: FOOD-Energy-Water and Waste Nexus in Achieving Sustainable Circular Urbandevelopment (SCUD) |
| 2:20 PM | 3:10 PM | Lightning Round I |
| 588230: Joe Bozeman, Institute for Environmental Science and Policy, University of Illinois at Chicago, USA: A Study on Food, Energy, and Water Impacts of the Average American Diet By Demographic Group | ||
| 588110: Catherine Cho, New York Institute of Technology, USA: Is Organic Still Sustainable? an Investigation of Consumer Perceptions of Food Production Sustainability | ||
| 588361: Raghul Elangovan, New York Institute of Technology, USA: A Case Study of Dietary Pattern Change Impact on Carbon Footprint | ||
| 588379: Jatin Jain, New York Institute of Technology, USA: Land Use Analysis of Food Production Potentials to Feed a Growing Population | ||
| 588331: Justinus A. Satrio, Villanova University, USA: Utilizing Urban Organic Wastes Via Hydrothermal Carbonization Process for Energy Production | ||
| 588394: Stephan Brown, New York Institute of Technology, USA: Machine Learning Approach to Examine the Relationship between Residential Energy and Water Consumption with Greenhouse Gas Emissions in NYC | ||
| 587239: Lucy Mar Camacho, Texas A&M University-Kingsville, USA: Simultaneous Ammonia-Phosphate Recovery from Wastewater As Struvite Fertilizer for Food Quality | ||
| 588905: Hassnain Asgar, Cornell University, USA: CO2-Responsive Tunable Phase Changing Nano-Scale Fluids for Subsurface Energy Recovery | ||
| 588210: Muhammad Danish, University of Engineering and Technology, Lahore, Pakistan: Upcoming Scenarios and Developing Trends in the Generation of Energy in Pakistan: Forecasting Supply and Demand | ||
| 3:10 PM | 3:30 PM | Coffee Break |
| 3:30 PM | 5:00 PM | RAPID Manufacturing Institute Problem-Discovery Brainstorming Session |
| Keynote Speaker: Bill Grieco, CEO, RAPID, USA | ||
| Q&A/Discussion | ||
| 5:00 PM | 6:00 PM | Poster Session & Welcome Reception Venue: The lounge at 26 W61st |
| Friday, December 06, 2019 | ||
| 8:30 AM | 9:00 AM | Registration |
| 9:00 AM | 9:45 AM | Plenary Talk II: Jim Thebaut, Chronicles Group, Inc., USA: A Global Crisis - Beyond The Brink |
| 9:45 AM | 10:00 AM | Coffee Break |
| 10:00 AM | 12:10 PM | Technical Session 1 - FEW Case Study and Decision Making Tools |
| 10:00 AM | 10:24 AM | Keynote Talk: Alissa Park, Columbia University, USA: BioEnergy with Carbon Capture and Storage (BECCS): H2 production from food wastes with suppressed COx formation |
| 10:24 AM | 10:31 AM | 584128: Bruce Taylor, Enviro-Stewards Inc., Canada: How 50 Food & Beverage Manufacturing Facilities Improved Profitability By Reducing Food Loss |
| 10:31 AM | 10:48 AM | 588015: Bassel Daher, Texas A&M University, USA: Toward Creating an Environment of Cooperation between Water, Energy,and Food Stakeholders in San Antonio |
| 10:48 AM | 11:05 AM | 588288: Ryan S.D. Calder, Duke University, USA: Integrated Modeling of Food-Energy-Water Systems: Challenges and Opportunities of Quantitative Graphical Networks |
| 11:05 AM | 11:22 AM | 588370: Tasnuva Mahjabin, The Pennsylvania State University, USA: Investigating the Food-Energy-Water Nexus through Embedded Resource Accounting |
| 11:22 AM | 11:39 AM | 589005: Ashwin Dhanasekar, The Water Research Foundation, USA: Wrf's Transition from Water-Energy Nexus to the Food-Energy-Water Nexus |
| 11:39 AM | 11:56 AM | 584040: Jennifer Daw and Sherry Stout, NREL, USA: The Intersection of Urban and Rural Communities: Building Resilience through the Food Energy Water Nexus |
| 11:56 AM | 12:10 PM | Q&A |
| 12:10 PM | 1:00 PM | Lunch (on your own) |
| 1:00 PM | 2:20 PM | Technical Session 2 - Food Waste |
| 1:00 PM | 1:24 PM | Keynote Speaker: Julia Valla, University of Connecticut: Food Waste As a Sustainable Resource for the Production of Carbons for Purification and Catalytic Processes |
| 1:24 PM | 1:42 PM | 584397: Ava Richardson, Baltimore City Government, USA: Topic: Food Waste in K-12 Schoolstitle: Food Waste Prevention and Reduction Pilot in Baltimore City Schools: Food Matters - for Students, Faculty and Staff |
| 1:42 PM | 2:00 PM | 584413: Sara Elnakib, Rutgers Cooperative Extension, USA: Food, Energy & Water: The Impact of a Food Waste Reduction Training Program for Food Service Workers in an Urban School District |
| 2:00 PM | 2:18 PM | 590269: Jack Starr, Cargill, USA: Focus on Food, Farming and Climate Change |
| 2:18 PM | 2:20 PM | Q&A |
| 2:20 PM | 2:55 PM | Lightning Round II |
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588117: Linhan Su, NYIT, New York Institute of Technology, New York Institue of Technology, USA: The IMPACT of the Locally-Sourced FOOD Versus the MASS-Produced FOOD on Consumer Perceptions of Farm-to-Table and Carbon Footprint
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| 588377: Paniz Mohammadpour, Pennsylvania State University, USA: From National Indices to Regional Action-an Analysis of Food, Energy, Water Security in Ecuador, Bolivia, and Peru | ||
| 587865: Diana Rodriguez Alberto, RIT, USA: Treating Waste with Waste: Using Biochar to Recover Nutrients from AD Effluent | ||
| 588114: Wenxiang Wu, New York Institute of Technology, USA: To Meat or to Plant-Based Meat: The Impact of Consumer Resistance of Substitute Animal-Based Meat with Plant-Based Meat | ||
| 588723: Raghul Elangovan, New York Institute of Technology, City College of the City University of New York, USA: Impact of Electrifying Urban Food Delivery Trucks on the Environment and the Power Grid | ||
| Heather LeClerc, Worcester Polytechnic Institute: Food Waste to Energy: Leveraging Catalytic Hydrothermal Liquefaction | ||
| 2:55 PM | 3:10 PM | Coffee Break |
| 3:10 PM | 5:20 PM | Technical Session 3 - Biogas and Infrastructure |
| 3:10 PM | 3:34 PM | Keynote Speaker: Nada Anid, New York Institute of Technology, USA |
| 3:34 PM | 3:54 PM | Invited Talk: Greeshma Gadikota, Cornell University, USA: Designing Multifunctional Processes to Direct the Synthesis of Clean Energy Carriers with Inherent CO2Capture and Conversion from Heterogeneous Carbonaceous Feedstocks |
| 3:54 PM | 4:11 PM | 589349: Sarah J Wolfson, Albert Einstein College of Medicine, USA: Anaerobic Wastewater and Environmental Microbial Communities Readily Demethylate Methoxy Aromatic PPCPs |
| 4:11 PM | 4:28 PM | 584427: Emily A. Beagle, UT Austin, USA: An Analytical Framework for Assessing Biogas Potential from Consumer Food Waste in US Cities |
| 4:28 PM | 4:45 PM | 584428: Styliani Avraamidou, Texas A&M University, USA: Infrastructure Expansion Planning Under Food-Energy-Water Nexus Considerations |
| 4:45 PM | 5:02 PM | 584280: Jennifer Daw, NREL, USA: Transforming Wastewater Systems As Community Resource |
| 5:02 PM | 5:19 PM | 584425: Yael R. Glazer, UT Austin, USA: Employing Decision Analysis to Evaluate Nontraditional Management Pathways for Produced Water from Oil and Gas Extraction |
| 5:19 PM | 5:20 PM | Q&A |
| 5:20 PM | 5:30 PM | Closing Remarks |
Poster Presentations:
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588302: Todd Davidson, United States Military Academy, USA: Meal-Kit Delivery: The Trade-Offs of Food Waste and Energy Consumption
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586641: Vishwas Gupta, Rajiv Gandhi Institute of Petroleum Technology, India: Carbon Dioxide Solubilities in Decanoic Acid-Based Hydrophobicdeep Eutectic Solvents
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588104: Nkulu Mkhonto, NYIT, USA: Do Americans Have a Misguided Interpretation of American Raised Food
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588239: Fanxin Meng, Yale University, USA: Understanding and Conceptualizing How Urban Green Blue Infrastructure Affects the Food, Water, and Energy Nexus: A Synthesis of the Literature
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584442: Ciny Natalia Peñaranda Palacios and Laura Daniela Pinzón Bustamante, EAN. university, EAN University, Colombia: Alternative Approach to the Design of Toilets for Optimal Water Consumption
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583554: Corey Rossen, Ecoverse, USA: Food Waste Separation & Depackaging:Capturing Organic Residuals for Nutrient Repurposing, Compost and/or Renewable Energy
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586635: Nehil Shreyash, Rajiv Gandhi Institute of Petroleum Technology, India: Carbon Capture Using Industrial Hydroxides for EOR- Opportunities,Challenges and the Way Ahead
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588352: Yuheng Cai, New York Institute of Technology, USA: Chinese Food in China Vs. Chinese Food in America: Chinese and American Perceptions of Healthiness
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586505: Ronald Ssebadduka, Kyushu University, Japan: An Analysis of the Possible Financial Savings of a Carbon Capture Process through Carbon Dioxide Absorption and Geological Dumping
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586636: Saurabh Kr Tiwary, Rajiv Gandhi Institute of Petroleum Technology, India: Mitigating Polymer Absorption in Porous Silica Formations with Surfactants & Silicananofluids: A Viscosity, Temperature and Rheology Study Investigation
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589012: Muhanad Omar, University Of Khartoum, United Arab Emirates: "Chromash":Adsorping Challenges, Desorping Sustainability
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589057: ANA M Rosso-Ceron, UNIVERSIDAD INDUSTRIAL DE SANTANDER, Colombia: Soft Computing Tool for Aiding the Integration of Renewable Energy Systems in Isolated Areas of Colombia
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589944: Sven Karlović, Faculty of Food Technology and Biotechnology, Zagreb, Croatia: Utilizing Novel Technologies for Extraction of Bioactive Compounds from Mandarine Juice Production Waste . S. Karlović, T. Bosiljkov, F. Dujmić, M. Brnčić, M. Marelja, M. Škegro, and D. Ježek
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590764: Rushikesh Padsala, University of Applied Sciences - HfT Stuttgart, Geomatics, Surveying and Computer Science, Germany: GIS-Based Assessment of Regional Biomass Potentials for Heat and Power Generation at the Example of Ludwigsburg County, Germany . R. Padsala, K. Bao, C. Kesnar, V. Coors, and B. Schröter
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| 589618: Julie Cook: Texas A&M University, USA: Optimal Allocation of Renewable Energy Generation and Storage Systems |