Suresh D. Pillai
Nonthermal food processing technologies, such as X-ray and electron-beam irradiation, may be used to eliminate pathogens in raw foods, pasteurize delicate food products such as fresh produce, and perform phytosanitary treatment.
AIChE will undertake a routine upgrade of our digital infrastructure over the weekend of December 16-18, 2016. During this period access to certain areas of the website will be limited. Additional information will be forthcoming shortly.