Metabolic and Process Engineering for Value-Added Products from Food Processing

Chair(s):
Thongchul, N., Chulalongkorn University
Co-chair(s):
EL Enshasy, H., Genetic Engineering and Biotechnology Institute
Liu, W., Shenzhen University

This session will highlight recent developments in biotechnology and bioprocessing for converting food processing wastes to value-added products such as organic acids, alcohols, esters, biopolymers, biosurfactants and pigments. The papers presented both metabolic and process engineering tools for bioconversion process improvements are accepted.

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Individuals

2018 AIChE Annual Meeting
AIChE Members $150.00
AIChE Graduate Student Members Free
AIChE Undergraduate Student Members Free
Non-Members $225.00
Food, Pharmaceutical & Bioengineering Division only
AIChE Members $100.00
AIChE Food, Pharmaceutical & Bioengineering Division Members Free
AIChE Graduate Student Members Free
AIChE Undergraduate Student Members Free
Non-Members $150.00