Protein Structure, Function, and Stability I

Chair(s):
Rice, J., Tennessee Tech University
Co-chair(s):
Wheeldon, I., University of California, Riverside
Bundy, B., Brigham Young University
Wu, K., University of New Hampshire

We invite submissions pertaining to protein structure, function, and stability. Studies that utilize experimental or computational approaches are welcome, which may include structural or functional analysis, engineering of new proteins by structure-based design, effects of post-translational modifications, and analysis of protein conformational stability among other topics. Submissions that focus on the mechanisms of protein folding, misfolding, and post-translational modifications are particularly welcome.

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2014 AIChE Annual Meeting
AIChE Members $150.00
AIChE Graduate Student Members Free
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Non-Members $225.00
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AIChE Members $100.00
AIChE Food, Pharmaceutical & Bioengineering Division Members Free
AIChE Graduate Student Members Free
AIChE Undergraduate Student Members Free
Non-Members $150.00