Particle Formation In Supercritical Fluids for Food and Pharmaceuticals

Chair(s):
Dave, R. N., New Jersey Institute of Technology
Co-chair(s):
Kayrak-Talay, D., Purdue University

Submissions for work describing novel strategies for particle formation in supercritical fluids with potential applications in food and pharmaceutical industies are covered in this session. Innovative synthesis, formulation, engineering, characterization and related modeling work are also welcomed in this session.

Papers:

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Individuals

AIChE Members $150.00
AIChE Graduate Student Members Free
AIChE Undergraduate Student Members Free
Non-Members $225.00