(517c) Thermal Deoxygenation of Levulinic Acid | AIChE

(517c) Thermal Deoxygenation of Levulinic Acid

Authors 

Wheeler, M. C. - Presenter, University of Maine
Schwartz, T. J. - Presenter, University of Maine
Case, P. - Presenter, University of Maine
van Heiningen, A. - Presenter, University of Maine
van Walsum, G. P. - Presenter, University of Maine


Levulinic acid can be produced in 70% of theoretical yield from cellulosic biomass, but levulinic acid and its derivatives, such as ethyl-levulinate, have low heating values associated with high oxygen-to-carbon ratios. This talk presents results of thermal deoxygenation (TDO) of levulinic acid. TDO involves neutralizing the acid with calcium hydroxide and heating the resulting salts to temperatures between 350°C and 450°C. Aliphatic acids subjected to TDO are dimerized to form longer-chain ketones along with calcium carbonate. The TDO products of levulinic acid have been characterized using a combination of techniques, and more complicated chemistry was observed which results in significantly more deoxygenation than would be predicted. Because of the low oxygen to carbon ratio and the cyclic nature of the products, they are good candidates for upgrading by mild hydrocracking to form C5-C12 hydrocarbons for use as a blending agent in conventional jet fuel.