(374bf) Economic Evaluation of Lipid Production From Sweet Potato Waste | AIChE

(374bf) Economic Evaluation of Lipid Production From Sweet Potato Waste

Authors 

Patil, S. - Presenter, University of Louisiana at Lafayette
Subramaniam, R. - Presenter, University of Louisiana at Lafayette
Wang, C. - Presenter, University of Louisiana at Lafayette
Zappi, M. - Presenter, University of Louisiana at Lafayette
Dufreche, S. - Presenter, University of Louisiana at Lafayette
Bajpai, R. K. - Presenter, University of Louisiana


The sweet potato waste was utilized to produce microbial oil by yeast. Based on the lab scale experimental conditions, the results obtained and the unit operations involved, a process flow sheet for a plant capacity of 5 million gallons of lipids per year was developed. The economics of lipids production was evaluated and the critical steps for cost reduction were identified.