Advances in Fermentation/ Biological Conversion I

Chair(s):
Komives, C. F., San Jose State University
Co-chair(s):
Aldor, I., Genencor International

New strategies for fermentation process technologies will be discussed, including optimization strategies, experimentally validated model-based control strategies, novel process designs targeting lower costs for large scale implementation, application of models for improved process performance, and strategies for use of new and improved host strains.

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Individuals

2008 Annual Meeting
AIChE Members $150.00
AIChE Graduate Student Members Free
AIChE Undergraduate Student Members Free
Non-Members $225.00
Food, Pharmaceutical & Bioengineering Division only
AIChE Members $100.00
AIChE Food, Pharmaceutical & Bioengineering Division Members Free
AIChE Graduate Student Members Free
AIChE Undergraduate Student Members Free
Non-Members $150.00