A measure of the amount of material dissolved in water (mostly inorganic salts). Typically aggregates of carbonates, bicarbonates, chlorides, sulfates, phosphates, nitrates, etc. of calcium, magnesium, manganese, sodium, potassium, and other cations which form salts. The inorganic salts are measured by filtering a water sample to remove any suspended particulate material, evaporating the water, and weighing the solids that remain. An important use of the measure involves the examination of the quality of drinking water. Water that has a high content of inorganic material frequently has taste problems and/or water hardness problems. As an example, water that contains an excessive amount of dissolved salt (sodium chloride) is not suitable for drinking. High TDS solutions have the capability of changing the chemical nature of water. High TDS concentrations exert varying degrees of osmotic pressures and often become lethal to the biological inhabitants of an aquatic environment. The common and synonymously used term for TDS is “salt”. Usually expressed in milligrams per liter. Also see Hard Water and Salinity.